Poster: 2025 Brewers Cup - Coffee Evaluation Score Categories

US$7.50

Enhance your understanding of the Brewers Cup coffee evaluation process with the 2025 Brewers Cup - Coffee Evaluation Score Categories Poster.

This visual reference is designed to assist both judges and competitors in comprehending the score categories and the key components assessed during coffee evaluation. It serves as a valuable tool to align expectations and refine sensory analysis skills.

Key Features:

  • Comprehensive Score Category Breakdown: This poster outlines each evaluation category used in the Brewers Cup, including Aroma, Flavor, Aftertaste, Acidity, Sweetness, and Mouthfeel, helping competitors and judges focus on critical assessment criteria.

  • Primary Factors Considered: Each category is detailed with the core attributes that impact scoring, such as intensity, quality, complexity, and clarity, providing clear insight into how coffee characteristics are judged.

  • Ideal for Training & Competition Preparation: Whether you’re a competitor preparing your routine or a judge seeking a structured evaluation guide, this reference helps ensure a more precise assessment.

  • Digital Convenience: Available as an instant digital download, this resource is accessible anytime, allowing users to print it in the size that best fits their needs.

This digital poster is an essential reference for competitors looking to optimize their performance and for judges aiming to maintain consistency in their evaluations at the 2025 World Brewers Cup.

Format:

PDF

Sizes included: US Letter (8.5in x 11in), A4, and Large Format (18in x 24in)

Instant Download:

This is a digital download. No physical item will be shipped. The product download link will be available immediately after checkout.

Add To Cart

Enhance your understanding of the Brewers Cup coffee evaluation process with the 2025 Brewers Cup - Coffee Evaluation Score Categories Poster.

This visual reference is designed to assist both judges and competitors in comprehending the score categories and the key components assessed during coffee evaluation. It serves as a valuable tool to align expectations and refine sensory analysis skills.

Key Features:

  • Comprehensive Score Category Breakdown: This poster outlines each evaluation category used in the Brewers Cup, including Aroma, Flavor, Aftertaste, Acidity, Sweetness, and Mouthfeel, helping competitors and judges focus on critical assessment criteria.

  • Primary Factors Considered: Each category is detailed with the core attributes that impact scoring, such as intensity, quality, complexity, and clarity, providing clear insight into how coffee characteristics are judged.

  • Ideal for Training & Competition Preparation: Whether you’re a competitor preparing your routine or a judge seeking a structured evaluation guide, this reference helps ensure a more precise assessment.

  • Digital Convenience: Available as an instant digital download, this resource is accessible anytime, allowing users to print it in the size that best fits their needs.

This digital poster is an essential reference for competitors looking to optimize their performance and for judges aiming to maintain consistency in their evaluations at the 2025 World Brewers Cup.

Format:

PDF

Sizes included: US Letter (8.5in x 11in), A4, and Large Format (18in x 24in)

Instant Download:

This is a digital download. No physical item will be shipped. The product download link will be available immediately after checkout.

Enhance your understanding of the Brewers Cup coffee evaluation process with the 2025 Brewers Cup - Coffee Evaluation Score Categories Poster.

This visual reference is designed to assist both judges and competitors in comprehending the score categories and the key components assessed during coffee evaluation. It serves as a valuable tool to align expectations and refine sensory analysis skills.

Key Features:

  • Comprehensive Score Category Breakdown: This poster outlines each evaluation category used in the Brewers Cup, including Aroma, Flavor, Aftertaste, Acidity, Sweetness, and Mouthfeel, helping competitors and judges focus on critical assessment criteria.

  • Primary Factors Considered: Each category is detailed with the core attributes that impact scoring, such as intensity, quality, complexity, and clarity, providing clear insight into how coffee characteristics are judged.

  • Ideal for Training & Competition Preparation: Whether you’re a competitor preparing your routine or a judge seeking a structured evaluation guide, this reference helps ensure a more precise assessment.

  • Digital Convenience: Available as an instant digital download, this resource is accessible anytime, allowing users to print it in the size that best fits their needs.

This digital poster is an essential reference for competitors looking to optimize their performance and for judges aiming to maintain consistency in their evaluations at the 2025 World Brewers Cup.

Format:

PDF

Sizes included: US Letter (8.5in x 11in), A4, and Large Format (18in x 24in)

Instant Download:

This is a digital download. No physical item will be shipped. The product download link will be available immediately after checkout.

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